Specialties

  • TUNA LAING
    Tuna Laing

    A Yellow Fin original bestseller. Specially prepared tuna wrapped in taro leaves and cooked in spicy coconut cream.

  • GREASELESS CHICKEN
    Greaseless Chicken

    A house specialty. Chicken cooked to golden perfection, seasoned with a unique combination of secret herbs and spices.

  • TUNA TAIL ADOBO
    Tuna Tail Adobo

    A savory Filipino classic with a twist. Braised then fried tuna tail served in rich adobo sauce -  Davao-style!

  • SIZZLING SEAFOOD PLATTER
    Sizzling Seafood Platter

    A mouthwatering combination of stuffed squid, imbao, tuna belly, ubol-ubol, and bagaybay served in a sizzling platter. A must-try Yellow Fin signature dish.